Sodium acetate anhydrous is a white, odorless, crystalline solid. It is the sodium salt of acetic acid and is used in a variety of applications, including food, pharmaceuticals, and cosmetics.
In food, sodium acetate anhydrous is used as a preservative, acidity regulator, and thickener. It is also used in baking to help cakes rise and to prevent them from becoming dry.
In pharmaceuticals, sodium acetate anhydrous is used as a buffering agent and a topical antiseptic. It is also used to make cough syrups and nasal sprays.
In cosmetics, sodium acetate anhydrous is used as a skin conditioner and a pH adjuster. It is also used in hair care products to help detangle hair and to give it body.
Sodium acetate anhydrous is a safe substance when used as directed. However, it can cause skin irritation in some people. It is also important to avoid ingesting large amounts of sodium acetate anhydrous, as it can cause stomach upset.
Here are some additional safety information about sodium acetate anhydrous:
- Keep out of reach of children.
- Do not ingest.
- If swallowed, contact a poison control center immediately.
- Avoid contact with eyes. If contact occurs, flush eyes with water for 15 minutes.
- If skin irritation occurs, wash the affected area with soap and water.
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